Angus Beef

Price List

*Local Pickup Only*

Grass Fed, Protein Supplemented Angus Home Grown Beef
All These Cuts Come From Our Own Home Raised Steers

- Ribeye - $20/lb

- Sirloin - $16/lb

- New York Strip - $18/lb

- Filet - $24/lb

- Cube Steak, Tenderized - $8.50/lb

- Flank Steak - $12/lb

- Chuck Roast - $9/lb

- Arm Roast - $9/lb

- Rump Roast - $9/lb

- Stew Meat - $8.50/lb

- Skirt Steak - $13/lb

- Ground Beef (95%+ lean)  - $8.50/lb

- Brisket - $8.50/lb

- Beef Bacon - $9.50/lb

- Short Ribs - $9/lb

- Beef Tongue – $5/lb

- Heart – $6/lb

- Ox Tail - $5/lb

- Kidney - $5/lb

-Cheek Meat - $4.50/lb

- Liver - $5/lb

- Soup Bones - $5/lb

- Beef Tallow - $5/lb

- Dog Bones - $10/lb

Contact us with questions or to make a purchase